Meat Was Made For Carnivor
Looking for the perfect wine to pair with your summer BBQ? Discover Carnivor wine.
This robust yet sophisticated Californian wine is an exceptional complement to your barbecued meat.
Savour the intense, lingering Carnivor Zinfandel with a succulent steak or pair the ‘king of reds’, the Cabernet Sauvignon, with a full-flavoured burger for an intensely satisfying combination. Carnivor – indulge your primal side.
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